All Season
12:00PM–10:00PM SUNDAY
IN ADDITION TO OUR MAIN MENU
CHOPPED BBQ SANDWICH
Sweet and spicy bbq glazed ribeye and brisket burnt ends, pickled red onion & jalapeno, on a brioche bun with french fries. | 20
ROASTED GARLIC BURGER
½ lb. brisket-short rib burger, parmesan crusted tomatoes, roasted garlic aioli, worcestershire onions, havarti cheese, on a brioche bun with french fries. | 18
PHILLY CHEESESTEAK
Shaved Ribeye, Bell Peppers, Cherry Peppers, Sweet Onions, and cheese sauce served on a toasted baguette, served with french fries. | 18
SHRIMP TACOS
Crispy fried shrimp, sweet that chili glaze, wasabi slaw, served with old bay fries | 17
BBQ NACHOS
Tortilla chips, chopped beef BBQ, melted cheddar cheese, sour cream, scallions, and pico de gallo | 16
FRIED RAVIOLI
Crispy fried cheese ravioli served with marinara. | 11
WINGS
Crispy wings tossed in your choice of sauces or rub, served with a side of bleu cheese or ranch. | 15
Sauces: Buffalo, BBQ, Jerk, Korean Chili or Spicy Honey Garlic
Rubs: Old Bay or Jerk Rub
$3 charge if you request only drums or flats
$3 charge for two sauces or rubs instead of one
DRINK SPECIALS
- Espresso Martini - 10
- Titos - 6.00
- Smirnoff + Smirnoff Bombs - 5.50
- El Jimador - 5.00
- Bowman Brothers Small Batch - 6
- Craft drafts - 6
- Domestic bottled beer - 4